Staffing Solution R Us Comprehensive Waiter, Waitress & Busser Training Program
Welcome to the 'Staffing Solution R Us Comprehensive Waiter, Waitress & Busser Training Program' designed to equip new H-2B staff, local hires, and existing employees with the skills needed to excel in fine dining, casual dining, and fast-paced restaurant environments. This comprehensive course covers every aspect of front-of-house service, focusing on professionalism, efficiency, and customer satisfaction. Trainees will undergo role-specific modules for waiters, waitresses, and bussers, ensuring they are fully capable of executing all responsibilities upon completion. From mastering full table service to efficient busser operations and handling advanced service situations, this course is structured to elevate trainees to expert-level proficiency in restaurant service.
Curriculum
- 3 Sections
- 7 Lessons
- 1 Quiz
- 0m Duration
Orientation and Workplace Introduction
- Intro
- Introduction to Staffing Solution R Us' Standards and Values
Daily Operations & Role Execution
- The Foundation of Exceptional Service
- Mastering Daily Service Operations: Roles, Responsibilities & Teamwork
- Executing Daily Service with Precision: Waitstaff & Busser Duties in Action
Final Preparation & Assessment
- Waitress & Busser Workflow Training
- Reinforcing Standards: Preparing for Success & Final Review
- Certified Front-of-House Proficiency Quiz
Related Courses
Staffing Solution R Us - Front Desk Training Course
- Structured and detailed front desk training course tailored for both inexperienced and cross-training staff
- Comprehensive coverage of essential topics including hotel terminology, reservation systems, guest requests, and emergency procedures
- Interactive simulations and scenario-based assessments for practical learning